We have two (2) great opportunities for you to choose from to share an amazing evening of great fun, legendary food, wine tasting and discussion with your fellow cooking club members. Space is limited, so reserve your spot today to ensure your opportunity is locked in as YOU WILL DEFINITELY NOT WANT TO MISS THIS!
Swiss wines and raclette are the perfect tasty combination that will make this cozy winter evening an unforgettable experience.
Three different, very special raclette varieties from Valais are served with the traditional accompaniments: potatoes, silver onions and cornichons. The raclette comes with the legendary Valais Raclette ovens prepared to taste. There will be an aperitif as well as four matching Swiss wines and a digestif.
Moderator Björn Seidel of Passion & Wine looks forward to welcoming us and wishes us "en guete and pröschtli" today.
Price per participant includes Aperitif, wine, water, Raclette meal, digestif, presentation and handout.